Study Group for Roman Pottery

Journal of Roman Pottery Studies Volume 10 Contents

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Journal of Roman Pottery Studies Volume 10

Amphorae in Britain and the western Empire

Edited by Judith Plouviez

Contents

Editorial vi

Combined Bibliography for the Amphora papers (pp 10—116) 1

Roman amphorae in Iron Age Britain 10
  by A. P. Fitzpatrick

Cretan wine in Roman Britain 26
  by David Williams

Amphorae and vineyards from Burgundy to the Seine 32
  by Fanette Laubenheimer

Amphorae from Lyon and the question of Gaulish imitations of amphorae 45
  by Armand Desbat

Romano-British amphorae 50
  by Robin P. Symonds

The place of Gaulish wine in the military supply of amphorae-borne commodities to Roman Scotland 60
  by A. P. Fitzpatrick

Spanish olive oil trade in late Roman Britain: Dressel 23 amphorae from Winchester 64
  by César Carreras Monfort and David Williams

Fish-sauce amphorae from the Iberian peninsula: The forms and observations on trade with the north-west provinces 69
  by Stefanie Martin-Kilcher

Haltern 70: a review 86
  by César Carreras Monfort

Ver 1908 amphoras introduced 92
  by Paul R. Sealey

The Lipari origin of the ‘Richborough 527’ 96
  by Philippe Borgard and Madeleine Cavalier, with Appendices by Maurice Picon and Roberta Tomber

Two unusual amphora types from the Museum of London 107
  by Roberta Tomber

The third and second lives of amphoras in Alphen Aan Den Rijn, The Netherlands 109
  by J. H. van der Werff

Samian Studies, 1985—96: A Review 117
  by Joanna Bird

The character of Lyon ware distribution (with particular attention to the evidence from the Midlands and the North of Britain) 125
  by Steven Willis

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